The different settings for the Sauté function are
LESS: Simmering and reducing
NORMAL: Pan searing or sautéing
MORE: Stir-frying or browning meat
To change the cooking temperature, press Sauté repeatedly to select between the different settings.
Note: Do not use the Instant Pot® lid with the Sauté function, as the cooker requires sufficient venting to prevent overheating.
